“Power Flame” ETL listed models are the commercial gas operated kitchen equipment which meet the safe operation and sanitation standard of NSF ANSI Z83.11.2016 Ed.4 / CSA 1.8:2016 Ed.4, Gas Food Service Equipment.
|Series A ►|
|WRHA-1-GET||WRHA-1-GET (MO)||WRHA-2-GET||WRHA-2-GET (MO)|
|Series B ►|
|WRHA-1B-GET||WRHA-1B-GET (MO)||WRHA-2B-GET||WRHA-2B-GET (MO)|
|Width x Depth x Height (mm)|