“Power Flame” ETL listed models are the commercial gas operated kitchen equipment which meet the safe operation and sanitation standard of NSF ANSI Z83.11.2016 Ed.4 / CSA 1.8:2016 Ed.4, Gas Food Service Equipment.
Type ► | SINGLE DOOR | DOUBLE DOOR | THREE DOOR |
Model No. | SCE-1-N2-GET | SCE-2-N2-GET | SCE-3-N2-GET |
Width x Depth x Height (mm) | 700 x 910 x 1800 | 850 x 910 x 1800 | 850 x 910 x 1900 |